For over four centuries, the Beehive Inn has stood as a cornerstone of Edinburgh’s vibrant Grassmarket, a place steeped in history and whispered tales. Legend has it that Robert Burns himself once raised a glass within its walls, adding to the pub’s enduring allure.
Today, nestled in the shadow of Edinburgh Castle, the Beehive is celebrated for its exceptional collection of malt whiskies and craft ales, alongside a popular roof terrace and inviting beer garden. But time, even for a landmark, demands attention, and plans are now underway to carefully restore and revitalize this beloved institution.
The building, a Category B listed structure within the Old Town Conservation Zone and Edinburgh World Heritage Site, requires both internal and external improvements. The exterior will be refreshed with a rich, dark aubergine paint, complemented by new planters flanking the entrance.
Antique brass lanterns and elegant swan neck lamps will illuminate the facade, while a new awning and support brackets will add a touch of classic charm. At the rear, a new double patio door will seamlessly connect the pub to its terrace, enhancing the flow between indoor and outdoor spaces.
The path to approval wasn’t immediate. City planners meticulously reviewed the proposals for months, seeking input from Historic Environment Scotland. While HES raised no objections, the Architectural Heritage Society of Scotland voiced concerns about preserving the building’s original character.
Specifically, the Society questioned a proposed interior feature – the installation of halved barrels as a decorative element in the ceiling. They argued this extravagant addition would clash with the pub’s traditional aesthetic and potentially damage the original structure.
Despite these concerns, and after some revisions, the plans were ultimately approved. Greene King intends to proceed with the barrel ceiling, aiming to enhance the pub’s rustic atmosphere. The decision reflects a balance between preserving history and creating a welcoming, modern experience.
Beyond the striking ceiling, the refurbishment includes a comprehensive overhaul of the pub’s facilities. Restrooms on the ground and first floors will be reconfigured and modernized, ensuring accessibility and comfort for all patrons.
Internal adjustments will also improve staff efficiency, with alterations to the existing bars to create better passage and a widened rear exit corridor to accommodate the new patio door. A dedicated whisky display will be added on the first floor, showcasing the pub’s impressive selection.
Planners emphasized that the renovations will not diminish the Beehive’s core identity. The goal is to enhance the customer experience and secure the pub’s long-term viability, while respecting its historical significance.
The approved plans, initially submitted in May, allow Greene King five years to complete the work. While a specific timeline remains unconfirmed, the future of the Beehive Inn – a cherished piece of Edinburgh’s heritage – is now firmly secured.
